VIP Club

Dom in the Morning



Crocktober 10-30-13

by Jerbear posted Oct 30 2013 6:33AM


Dug into the Crocktober Hall of Fame for this one - the BEST recipe EVER!

Crockpot Chicken and Corn Chowder

2 tablespoons butter
1 1/2 lbs chicken tenders, cut into cubes
1/2 cup chopped up onion
2 ribs celery, sliced
2 small carrots, chopped up
2 cups frozen corn kernels
2 cans cream of potato soup
1 1/2 cups chicken broth
1 teaspoon dried dill seeds
1/2 cup half and half

PREPARATION:
In a large skillet, melt the butter; brown chicken. Transfer chicken to slow cooker. Add onions and celery to skillet and cook for about 3 to 4 minutes, until just tender. Add the onions and celery to crockpot, along with carrots, corn kernels, soup, chicken broth and dill to slow cooker. Cover and cook on low 5 to 6 hours. During the last 10 minutes, stir in the half and half.

Put a big ol' smile on your face and enjoy!

Filed Under :
10/30/2013 6:37AM
Crocktober 10-30-13
Please Enter Your Comments Below
Title :
Comment :
On Air  Now
Mix Music
Midnight - 5:30am
Local Forecast
U Pick The Mix
Recent Post
Rachel Platten Talks Touring With & Pranking Andy Grammer
The Most 90s Band of All Time
Springtime Flowers
Stacey's Mom 1930's Style! LIKE AND SHARE
Weeping Piccolo Girl Cryed About More Than Just Her Team Losing
Tag Cloud
No Tags Found !
Blog Categories
Blog Archives