Crock Pot Buffalo Sliders
2 tbsp Butter
2 tbsp Minced Garlic
Boneless Chicken Breast
1 Bottle of Hot Sauce
1 Bottle of Louisiana Wing Sauce
1 Packet of Dry Ranch Dressing
Turn the Crock Pot on low and add butter and garlic
Cut raw chicken into cubes and throw into the crock pot as you go
Add some salt and pepper to your liking
Empty that bottle of Louisiana Wing Sauce in the crock pot and half of the bottle of hot sauce
Sprinkle the ranch mix on top and stir it up really well
Put the top on the crock pot and let it cook for 4 hours on high stirring occasionally. After two hours, slap that stuff on a bun and drizzle it with some ranch dressing.
Thanks for Crocktober fan Rosann for posting this on my Facebook!