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CROCKTOBER 10-27 Vegetarian Chili

CROCKTOBER 10-27 Vegetarian Chili

Oct 27, 2015 | 4:06pm
    4 medium zucchini, chopped 2 medium onions, chopped 1 medium green pepper, chopped 1 medium sweet red pepper, chopped 1/4 cup olive oil 4 garlic cloves, minced 2 cans (28 ounces each) Italian stewed tomatoes, cut up 1 can (15 ounces) tomato sauce 1 can (15 ounces) pinto beans, rinsed and drained 1 […]
CROCKTOBER 10-20 Beer-Cheese Soup

CROCKTOBER 10-20 Beer-Cheese Soup

Oct 20, 2015 | 5:15am
    Ingredients: 32 oz chicken broth 12 oz beer 1 cup of shredded carrots 1 cup diced onion 2-3 cloves of minced garlic 1/2 cup diced celery 3 cups shredded cheddar cheese 1 tsp salt 1/2 tsp pepper 1 tsp Worcestershire sauce 1/2 cup heavy cream 1/4 cup cornstarch   Directions: Place chicken broth, […]
CROCKTOBER 10-19 Pumpkin Soup

CROCKTOBER 10-19 Pumpkin Soup

Oct 19, 2015 | 10:01am
  Ingredients: 1oz butter 2lb Pumpkin – peeled and cut into square pieces 1 onion 2 cloves jammed into the onion 2 tsp sugar salt to taste 2½ cup Chicken Stock 1 cup Milk Nutmeg to sprinkle on top   Directions: Put butter and pumpkin in crock pot and put onto high. When butter has melted, […]
CROCKTOBER 10-15 Crock-Pot Cowboy Casserole

CROCKTOBER 10-15 Crock-Pot Cowboy Casserole

Oct 15, 2015 | 5:12am
    INGREDIENTS: 1 lb ground beef browned and drained ¼ cup diced onion ½ tsp pepper 1 tsp salt ½ tsp Mrs. Dash 1 lbs small red potatoes, sliced thin 1 can of cream of mushroom soup 1 can of diced tomatoes with liquid 1 cup canned corn, drained 1 can dark red kidney […]
CROCKTOBER 10-9 CROCK-POT DR. PEPPER PULLED PORK

CROCKTOBER 10-9 CROCK-POT DR. PEPPER PULLED PORK

Oct 9, 2015 | 5:19am
    Ingredients: 1 pork butt/pork shoulder roast salt, pepper & garlic powder 1 onion sliced 1 can Dr. Pepper ¾ cup barbecue sauce (or to taste) Rolls & coleslaw for serving   Directions: Place the onion in the bottom of the slow cooker. Rub the outside of the roast with salt, pepper and garlic […]

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